A favorite of Hardy area residents and visitors alike, Downhome Country Kitchen offers some of the finest southern home cooking in the Ozarks. This family dining restaurant is open seven days a week offering traditional menu items and daily specials.
Customer favorites include famous Chicken Fried Chicken, Chicken Fried Steak, Burgers, Steaks, Chicken & Dumplings, farm-raised fried Catfish, Hardy Cheese Fries, Fried Green Tomatoes, fresh smoked Ribs (every Friday) and hearty breakfast plates every day of the week.
Owner Barbara Homod and her daughter Amy are always cooking up something sweet. Try the Peach and Blackberry Cobblers, Strawberry Swirl Cake, Peanut Butter Pie, Ooey Gooey Brownies and lots more!
Warm weather means live music on Big John's Porch on Saturday evenings. Come grab a bite to eat and listen to some outstanding local musicians.
Downhome Country Kitchen
Located near the stoplight in Hardy
175 Hwy. 63N Main Street
Open 7 days a week at 6:30am